Letters
October 2008 Issue
More On Meat
We promote grass-fed and humanely raised sources of food.
I felt compelled to send a response to Patricia Coale’s letter (in the August 2008 issue) about the article on green tripe (“How Green Is Your Tripe?” July 2008). I wholeheartedly agree with her that the community in which we live is absolutely unaware of the atrocities committed to factory farm animals. I have actually assisted an animal rights activist to help get Proposition 2, the Prevention of Farm Animal Cruelty Act, on the 2008 California ballot.
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