For those of you just coming on board: In the July 2000 issue, we published an article called Hidden Killer in Dog Food." The article was inspired by a "case history" we received from a reader who had been through a harrowing experience with her dog. It took the reader several months and a small fortune to determine that the sudden onset of very strange and serious neurological problems with her dog was caused by a naturally occurring toxin in her dog's food. As we stated in that article
The choices you make in selecting which dog foods to feed your pooch are probably more important than any others in terms of your influence on your dog’s health, no question about it. And yet, trying to get some straight information about how one can identify and select a high-quality, healthful dog food is like trying to get the president of the United States to admit he’s done something wrong: you’ll hear lies and innuendo, you’ll be led down false trails, you’ll hear conflicting information.
Caring guardians of companion canines often wonder whether one form of commercially prepared food – kibble or canned – is better than the other. The truth is, both types of food have relative advantages and disadvantages in terms of palatability, digestibility, and necessity for preservatives or other chemical additives. While they generally meet the same chemical composition standards in terms of vitamins, minerals, and amino acids, these types of food provide very different nutritional value.
and activity level? Is she a fast young Greyhound whose skinny frame carries no fat whatsoever? She'll probably need a higher-fat