Sea bass, Kelp and fennel recipe

seabass dehydrated seabass sweet potato fish oil (from herring) hydrolyzed fish protein dried Kelp linseed dried fennel (2.5%) pea fiber alfalfa meal inulin fructo-oligosaccharides yeast extract (source of manno-oligo-saccharides) dried spinach psyllium husks and seeds dried brewers' yeast dicalcium phosphate potassium chloride sodium chloride aloe vera extract glucosamine chondroitin sulphate.